Registration is Now Open for January and March 2012 Sessions
Countryside Conservancy and the Ohio Ecological Food and Farm Association (OEFFA) are offering a series of free webinars designed for specialty crop growers. Two webinars have been scheduled and will be offered in January and March.
There is no charge to participate, but pre-registration is required.
Posted in Conference, organic, Peasants, Farmers, Ranchers, Soil, Sustainable Practices
Tagged cover crops, ecological farming, improving yield, insect management, oeffa
USDA Action Spurred by Industry Watchdog’s Investigation
CORNUCOPIA, WI – An industrial-scale organic dairy, located south of Phoenix in the desert Southwest, is poised to lose its USDA organic certification. The enforcement action at Shamrock Farms is the result of a USDA investigation into organic livestock management practices that was triggered by a formal complaint from The Cornucopia Institute.
Shamrock operates a massive dairy that was milking approximately 16,000 cows at the time of an inspection by Cornucopia staff in 2008. Between 700 and 1,100 of the cows at the split operation were in the organic milk herd; the remainder were part of a conventional dairy that is part of the same sprawling complex. Shamrock is Arizona’s first-ever certified organic dairy.
“We found inadequate, overgrazed pasture adjacent to their milking facility, and we were told by Shamrock employees that the confined cows had not been out in weeks,” said Mark A. Kastel, Senior Farm Policy Analyst for Wisconsin-based Cornucopia Institute, an organic industry watchdog.